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Dumas on Food  Selections from "Le Grand Dictionnaire de Cuisine", Dumas, Alexandre &  Alan Davidson &  Jane Davidson &  A. Davidson &  J. Davidson

Author Name    Dumas, Alexandre & Alan Davidson & Jane Davidson & A. Davidson & J. Davidson

Title   Dumas on Food Selections from "Le Grand Dictionnaire de Cuisine"

Binding   Hardback

Book Condition   Very Good- in Very Good- dust jacket

Publisher    Michael Joseph Ltd 1979

ISBN Number    0718118421 / 9780718118426

Seller ID   30492

Pictorial dj, slightly age toned with some moderate shelf wear to the extremities, has not been price clipped, light green boards with gilt titling, slight leaning to the spine, pages a little toned yet text and illustrations remain sharp, binding tight. ; 9.69 X 6.30 X 1.18 inches; 328 pages

Price = 12.00 GBP



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